Bulgarian Shopska Salad - 2.5 net carbs per serving

Low carb doesn't have to be all meat. Bulgarian shopska salad is one of our summer favorites. Several years ago, I learned the recipe from my brother's wife who is from Bulgaria. Making this with home grown garden tomatoes makes it extra good.

Makes 6 servings at 2.5 net carbs each.

Ingredients:

2 medium tomatoes (6 net carbs)

2 cucumbers (3 net carbs)

1 cup crumbled or cubed feta cheese (6 net carbs)

1 tablespoon olive oil

1/2 cup chopped Fresh Parsley (optional, add 1 net carb)

Instructions:

Chop up tomatoes and cucumbers. Either crumble or dice feta. Mix all ingredients. Depending on the brand of feta, you might want to add a little salt.